Okra & Callaloo Rice

Colourful, nourishing, and full of flavour — Okra & Callaloo Rice is a wholesome Caribbean one-pot dish that celebrates two of the islands’ favourite vegetables. With its vibrant greens, tender rice, and delicate spices, this recipe is as comforting as it is nourishing. In this step-by-step video lesson, Tan Rosie will guide you through: • Preparing okra so it stays tender and delicious • Cooking with callaloo — a leafy green loved across the Caribbean • Seasoning and steaming the rice to perfection with herbs, spices, and coconut notes • Tips on serving as a main dish or alongside stews, curries, or grilled foods 🌴 What’s Included: • 1 easy-to-follow video cookery lesson with Tan Rosie • PDF printable recipe cards for you to cook along with • Lifetime access so you can cook this dish again and again Wholesome, hearty, and bursting with island goodness — bring this traditional Caribbean favourite into your kitchen and onto your table.